Rosa Morena

The crop is cultivated across a collection of farms in the Cerrado Mineiro and Alta Mogiana regions, renowned for their tropical climate and traditional coffee-growing practices at elevations ranging from 800 to 1200 meters. Here, producers take meticulous care at each stage of the production process. Rosa Morena is known as a coffee of exceptional quality, earning one of the highest ratings among Brazilian coffees.

Location

Brazil

Height

800 - 1200

Varieties

Catuai - Yellow Bourbon

كاستيلو

Content

Tasting notes

Soft acidity, moderate sweetness, floral notes, rich body

Processing
Processing
Processing

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Commercial register: 1010642007

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